Jaipur — Sunday Hotel, Jaipur celebrated the beginning of the festive season with a vibrant and joyous cake-mixing ceremony held today at the property. This annual tradition, symbolizing team unity, cultural heritage, and festive cheer, was marked with great enthusiasm and participation.
The event was graced by General Manager Mr. C.R. Vinoj, Director – Miss Rajasthan Mr. Yogesh Mishra, Sales Head Mr. Man Singh, Executive Chef Vikas Sharma, Unit Finance Controller Mr. Hanuman Sharma, F&B Manager Mr. Mahesh, along with all members of the Sunday Family. Their presence highlighted the hotel’s strong team spirit and culture of collaborative leadership.
The venue was beautifully decorated with a traditional festive theme. The lively atmosphere was enhanced with vibrant music, aromatic ingredients, and celebratory elements. The cake-mixing table was laden with dried fruits, candied peels, spices, nuts, and other premium ingredients—each representing prosperity, warmth, and happiness.
General Manager Mr. C.R. Vinoj inaugurated the ceremony, welcoming all guests and expressing gratitude for the dedication and teamwork of the staff. He shared, “Such celebrations strengthen unity and belonging within the team, keeping us bonded like a family.”
Director – Miss Rajasthan Mr. Yogesh Mishra highlighted the historical and cultural importance of the cake-mixing ritual, emphasizing how this tradition brings communities together and enriches festive celebrations.
Executive Chef Vikas Sharma led the main attraction—the cake-mixing ritual—and guided guests through the significance of each ingredient and the traditional techniques involved, which will eventually help craft perfect Christmas cakes.
Sales Head Mr. Man Singh encouraged the team with motivating words, urging everyone to embrace the festive spirit, appreciate one another, and celebrate collective achievements.
With this grand ceremony, Sunday Hotel, Jaipur has officially ushered in the joyous festive season, setting the tone for celebrations ahead.